Deciding between cornmeal or semolina on a pizza peel is the first step to figuring out what works best for your home pizza-making station. As you grow in your pizza-making skills and become a
Here is another reason to love a Dutch oven, you can make homemade pizza in a Dutch oven. If you don’t already have a Dutch oven, we are to make a strong case for
Drizzled over salad or served as a dip for dunking spicy wings or crisp crudité, ranch dressing is a favorite. It’s thick and creamy with a slight sour tanginess that makes it perfect for
Spring is in the air, and before you know it, it will be the best season of the year, grill season. Grilling is one of America’s favorite past times, from throwing hot dogs and
You made some amazing pizza dough and put it in the freezer for the next time you want to make homemade pizza. But the day you decided to make homemade pizza, you spent the
We were wondering what ingredients make homemade pizza 10X better. And to answer that question, we looked to Reddit as any modern-day philosopher would, and we made a list of the top things that
In 1995, the pizza chain Pizza Hut changed the pizza game with their stuffed crust pizza. It was new, it was novel, and it was, and still is, oh so cheesy. But a lot
Flour, water, yeast, and salt, that’s it, that is everything that goes into a classic pizza dough. Four basic ingredients that you probably already have in your pantry are the building blocks of great
Tater tots are the salty, crunchy cousin to French fries, and depending on where you live, they go by different names. In Canada, they are called tasti taters. In Australia, potato gems or potato
Make Better Pizza at Home… Period. Here at Homemade Pizza School, we make creating better pizza from home a breeze. You’ll save time, save money, and feel great making your very own pizza!
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