Flour, water, yeast, and salt, that’s it, that is everything that goes into a classic pizza dough. Four basic ingredients that you probably already have in your pantry are the building blocks of great
Pepperoni may be everyone’s number one favorite pizza topping, but sausage isn’t far behind, as it’s the second favorite pizza topping. Sausage can be smoky, mild, hot, and even sweet. This multipurpose food works
Pizza is America’s favorite food. There’s no question about that. We have pizza farms, pizza parties, pizza nights, and pizza dates. It’s one of those perfect foods. It’s simple; cheese, dough, sauce, and toppings.
We have perfected our homemade sourdough pizza dough, made our own mozzarella, and tomato paste so we decided it was time to learn something new. We recently learned how to make our own homemade
Calabria is a region in Southern Italy; it is the toe of the Italian boot. The region is known for its spicy chilies and abundance of seafood. It is surrounded on three sides by
Do you like your pizza with a little heat? If so, you have probably reached for the crushed red pepper flakes shaker that’s in every pizzeria. A little sprinkle adds the perfect amount of
Supermarkets all over the U.S. are putting out colorful displays of avocados, tomatoes, beer, and margarita mix, letting us know that it is almost time to celebrate Cinco de Mayo. We love any reason
The great pineapple on pizza debate has been going on for years, and whether you love it or hate it, there is no denying the popularity of Hawaiian pizza. Of course, pizza was invented
Hot sauce and pizza go together like peanut butter and jelly. They are the perfect combination! Some people put hot sauce on everything, and others can’t stand the heat. We fall somewhere in the
Make Better Pizza at Home… Period. Here at Homemade Pizza School, we make creating better pizza from home a breeze. You’ll save time, save money, and feel great making your very own pizza!
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